Wine Tasting at The Wine Cellar: Friday

Thanks for an awesome tasting!!! Great event featuring escargot with local butter lettuce and pickled king mushroom, duck confit with truffle crema and kecap manis, kalbi marinated flank steak w/ napa agli olio and gorgonzola cream, Tocino w/ watercress and manchego, and tuna & egg salad w/ anise pickle relish, masago and bacon were ALL a hit.

Wine Tastings are FUN!

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